Name: Zucchini Nut Bread
Prep time: 15 min
Cook time: 1 h
Yield: 1o-12 servings
Ingredients: 3 eggs; 1 cup oil; 3 tsp. vanilla; 2 cup sugar; 3 cups zucchini; 3 cups plain flour; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. baking powder; 1/2 cup chopped nuts; 3 tsp. cinnamon

A very tasty recipe that has been in our family for years.

Zucchini Nut Bread

A sweet bread that is close to a banana nut bread, but with a much different taste.

Servings	Prep Time
1o-12 servings	15 minutes

Cook Time

1 hour

Servings	Prep Time
1o-12 servings	15 minutes

Cook Time

1 hour

Zucchini Nut Bread

A sweet bread that is close to a banana nut bread, but with a much different taste.

Servings	Prep Time
1o-12 servings	15 minutes

Cook Time

1 hour

Servings	Prep Time
1o-12 servings	15 minutes

Cook Time

1 hour

Ingredients

3 eggs
1 cup oil
3 tsp. vanilla
2 cup sugar
3 cups zucchini
3 cups plain flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1/2 cup chopped nuts
3 tsp. cinnamon

Servings: servings

Instructions

Beat eggs, adding oil, sugar, zucchini, and vanilla. Mix lightly but well.
Sift flour with other dry ingredients, and then add to wet mixture.
Add nuts. Mix well.
Bake in 2 greased and floured pans for 1 hour at 350 deg. or until done

Recipe Notes

Can be frozen.

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Zucchini Nut Bread